Pancake Recipe

Pancake Recipe

Pancake Recipe:


Pancake recipe | How to make pancakes without eggs and how to make pancakes Easy to know the correct amounts of pancakes There are many types of pancakes, including the method of making French pancakes and the method of making pancakes Manal Al-Alam The method of mini pancakes, but today we chose for you the best way to make pancakes Fast, easy, delicious and fast.

Cake is a recipe from dairy delicious meals and very favorite cake recipe that can be made on the breakfast or meal can be classified as sweets when you add Chocolate or honey or fruit or powdered sugar to let us know together to recipe cake original dairy.

Ingredients for a pancake recipe:

A pancake recipe requires a set of ingredients with precise ingredients:
Pancake recipe ingredients:
  • 8 tablespoons of sugar.
  • 2 cups of milk .
  • 2 cups of white flour.
  • Pinch of salt.
  • 2 spoons of baking powder.
  • 2 tablespoons of oil.
  • Pinch of vanilla.
  • 2 eggs.

 

How to make pancakes:

  • We put the egg, vanilla, salt and sugar in a bowl and stir them well.
  • We then add the milk and keep stirring.
  • After that, we sift the flour and baking powder and add them to the mixture while continuing to stir.
  • Then, we add the oil to the mixture and continue stirring.
  • We prepare a frying pan and put a little oil in it.
  • We put a little pancake mixture in the pan.
  • Wait a little while it turns brown and a little ripe, then it turns on the other side
  • We continue to repeat this process until it is fully mature.

 

How to make a cream to decorate pancakes:

If you like to decorate a pancake with cream, here’s how to make a delicious cream

Cream ingredients:

  • 150 grams of cream cheese.
  • A quarter cup of butter.
  • 200 grams of powdered sugar.
  • A teaspoon of vanilla.

 

How to make the cream:

  • You are mixing cream cheese and vanilla in an electric mixer.
  • Add butter gradually and mix with a mixer until well combined.
  • Adding sugar to the mixer gradually to obtain a firm cream.

 

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